Wednesday 16 January 2013

Sydney, Australia



I have just spent 6 days in Sydney, my first visit for over 40 years!  I still remember my first view coming into Sydney harbour in 1971, of the Sydney Harbour Bridge and the then-not-yet-opened Sydney Opera House. They did—and still do—genuinely deserve that overused adjective “iconic”.

I packed a lot in over my 6 days:

-strolled Bondi Beach, a much more “normal” and family friendly place than I had been expecting,
-took the ferry to Manly and ate fish and chips on the beach,
-took an open-topped bus tour of the city and the suburbs,
-walked across Sydney Harbour Bridge,
-visited the excellent Taronga Zoo with its good collection of Australian fauna, informative explanations and signage, animal feeding shows, and superb views over the harbour and city,
-took a backstage tour of the Opera House and attended a performance  of La Boheme,
-wandered the lanes of the charming suburb of Paddington with its tiny row houses with their lacy cast iron balconies and railings,
-visited the Australian Museum with its excellent current special exhibition of Alexander the Great’s exploits and place in history,
-saw the new restaurant and entertainment complex of Darling Harbour with its giant “rubber duckie” and the Saturday night party crowd of girls dressed to the nines in the shortest and tightest possible skirts and clomping along (as though in leg-irons)  on 8 inch heels rather than the flipflops they are used to,
-visited the Sydney Fish Market in the early morning, said to be the second largest in the world after Tokyo (but there is a huge  gap between number one and number two!),
-strolled the Botanic Gardens and Mrs Macquarrie’s Point,
-admired the view from the Sydney Tower,
-ogled the Australian sharks and rays and dugong, as well as the colourful Australian reef fish, in  the Aquarium,
- walked through Hyde Park (a former horse racing track one eighth the size of its London namesake),the Rocks (the site of the first settlement), and the CBD (central business district) to see the interesting mix or old and new architecture.

At the end of this post is a selection of my photos, with captions which give more details of the things I saw. So the rest of this blog post will be my musings and reflections, rather than a detailed travelogue.

When I first came to Australia in 1971 it was still the days of the “White Australia” policy and the “assisted passage scheme” to encourage immigration from “white” countries like the UK, Ireland and Canada —giving rise to the name “Ten pound Poms” since they paid only £10 for their fare by ship. In fact the ship that I was on which left from Vancouver (I lived in Canada then) had quite a number of assisted passage Canadians.

The White Australia policy is long since gone and you can certainly see the effect, at least in Sydney. I would say that at least 20% of the faces show an Asian or (to a lesser extent) Indian racial background, although the voices coming out of those faces usually have broad Australian accents.  Very very few black faces though. So it seems that there has been little immigration from Africa so far. The influence of the Asian population is immediately evident in the restaurants which all serve an Australian/ Asian fusion cuisine with a heavy emphasis on fish. This may account for the healthy look of everyone on the streets and the lack of obesity.

I admit that I didn't much like Australia back in 1971. Although the scenery was fascinating (I travelled by ship to the cities of Sydney, Melbourne and Adelaide and then by bus through the red centre of Australia to Alice Springs and Ayers Rock (now called by its indigenous name of Uluru) and up to Darwin), I found the people much too “frontier” for my taste. And it was such a macho beer-swilling society –women simply could not be seen in bars and the men spent all day and night in them. I remember thinking that it was like what Canada and US must have been like fifty years earlier. I thought that it was no wonder that so many Australians travelled and worked abroad (as they still do) since the culture back home in Australia was so suffocatingly boorish.

Well I am pleased to say that, at least what I saw in Sydney, has led me to moderate my view. There is still a lot of beer drunk but also a lot of wine. And there is now great pride in the Australian environment and preserving its flora and fauna (there are “green” reminders everywhere and failing to recycle would be a fatal social faux pas). “Heritage” is a favourite buzz word now. It seems that in the 1970s and 80s Australians pulled back from the brink of tearing down all their “old” (ie nineteenth century) buildings just in time, and now Sydney is an interesting mix of architecture, including some of the original sandstone structures (or at least their facades preserved on the front of modern buildings) many of which have been lovingly preserved and restored, as well as early 20th century and art deco, 1970s concrete brutalist, and a number of quite interesting modern glass and concrete skyscrapers.

Although the car is still king and there are freeways cutting gashes through the city, the public transit system is exemplary and most people seem to walk in the central area, which is reasonably flat. Crossing the street is not easy though---the streets are just too wide for safe jay-walking and the pedestrian traffic signals are incredibly short and the car signals are  incredibly long. I wouldn't want to be a disabled person trying to get across a Sydney street. That need to sprint across roads combined with the healthy diet (other than the beer!) may account for the fact that everyone looks very fit and even the older people are tanned and spry.

However public transport is exemplary and reasonably priced. Numerous government and private ferries ply the harbour and the Parramatta River and take commuters and tourists to the suburbs along the shores. Buses are numerous and frequent---and the bus drivers are helpful and pleasant! There is a good inner city and commuter rail service.

Sydney doesn’t seem to have discovered the coffee culture, at least to the extent to which predominates in London and New York, with a Starbucks or Costa on every street corner. Yes there are places to buy a coffee particularly in the lobbies of office buildings, but they are not places to linger. In fact in one outdoor cafe I was told I couldn’t have a coffee because they stop serving it at 4 pm! After that you have to drink alcohol.

Sydney seems to love its acronyms, and not just the usual short forms for banks and insurance companies like ANZ, NAB, OPSM, NIB, but also QVB (Queen Victoria Building), CBD (Central Business District). They also like diminutives like “sunnies” for sunglasses, “barbie” for barbeque, “tinnies” for a can of beer, “swimmers” for a swim suit.

I saw no cats and only two dogs in Sydney. What a contrast to the South American cities where  everyone has a pampered pooch and the streets are filled with feral dogs and cats! A Buenos Aires dogwalker (see last year's posts on this blog) would starve to death in Sydney. This may be because of the Australian’s new-found passion for its native flora and fauna. There were quite graphic dioramas in both the zoo and the Australian museum about how cats and dogs kill and maim the smaller indigenous wildlife.  A little unfair, I thought.

Australia is not cheap! All attractions, including museums, have a steep admission charge ranging from A$20 to A$50 or more. (£1=Australian $1.5). Hotel rooms and restaurant food is also expensive and so is wine. So you need to budget accordingly.

You cannot buy any alcoholic drinks in supermarkets. You have to go to a “bottle shop”. These don’t seem to be government run as they are in Canada but there must be strict licencing requirements. The bottle shops are often attached to a tavern as a sort of “off-licence” like in the UK. And the taxes on alcohol mean that the cost is high, although that doesn’t seem to put people off!

…and now I will let the photos speak for themselves.  Next post within a week about my car tour round Tasmania (subject to internet availability.) Then it is off to Antarctica…






Sydney harbour in all its glory, as seen from Taronga Zoo

The classic tourist snapshot---me on a harbour ferry with the Sydney Opera House behind

Another "iconic" shot--the Opera House and the Harbour Bridge (affectionately called  the "coathanger")


The Bridge from the pedestrian walkway.



The Opera House from the Bridge. Note the harbour ferry to the left of the picture.


My favourite cruise ship (Crystal) heading under the Bridge. Needless to say Sydney is a "must stop" on any  Pacific cruise.



The Opera House from the front, giving a good idea of the way the sails are positioned, an amazing architectural an engineering feat .

View from my hotel room over Darling Harbour, a previously run down dock  area which has been rejuvenated with a conference centre, casino, hotels, umpteen restaurants, bars and entertainments, the Maritime Museum and the Aquarium. It has been suxh a success that it is being expanded to the adjacent Kings Wharf.



Yes, that yellow thing to the left of the previous photo was a giant yellow duckie! Apparently it has been touring the world the past few years and in Sydney for the Sydney festival. It is guaranteed to raise a smile.  



The maritime museum in Darling Harbour

Darling Harbour at night

The Sydney skyline from Circular Quay (between the bridge and the opera house, where the ferries leave from).



An illustration of  the mix of new and old as some of the "heritage" buildings escaped the developers' wrecking ball just in time.


Another example of the mix of old and new: the small colonial building in the centre, a 1970s concrete monstrosity on the right, a 1930's apartment building to the left of the colonial building and modern glass office buildings behind.

a 1920s arcade which has been restored



The 1810 Cadman's Cottage. It was the coxswain's house (he looked after all the water traffic in and out of the harbour in the early days of the colony,). It has been restored after decades of neglect and now sits, tiny and modest on Circular Quay, surrounded by the giant buildings and bustle of the  busy modern city the little colony has become.

some of the preserved 19th century row houses in the Rocks area where the colony started 


Apparently they streets of the colony up until the early 20th century were paved with these wooden cobbles. The native sandstone and limestone was too soft to make stone cobbles which would withstand the wear and tear of colonial traffic. But the native Australian hardwoods were far hardier . When they were worn out they could be used for firewood!



The lovingly restored QVB (Queen Victoria Building), a former food market, and now an excellent shopping centre of  upmarket boutiques.

Inside the restored QVB

Believe it or not this is "heritage" too". This Coke sign has been preserved as a  landmark, at the start of King's Cross, the red light and nightlife area.


Some of the small commercial fishing fleet in Black Wattle Bay, next to the Sydney Fish Market.

Displays of fish in the retail part of the fish market---there is also a commercial fish auction every weekday morning at 5 am, to which the public does not have access.

Red snapper


Shucking oysters in the Sydney Fish Market


Me guest conducting (not) the orchestra in the Sydney Opera House on the excellent backstage tour of the Opera House

Our tour group looking down at the scenery flies from the catwalk on our backstage tour of the Sydney Opera House

Me trying out the set for the Masked Ball opera

I promise, last picture of the sails of the Sydney Opera House



These birds are bound to intrigue a visitor. They are ibis, normally a wading bird. However they have adapted themselves to urban life and there are thousands of them all over the city in every green space pecking up any scraps they find. They are the" pigeons" of Sydney.


An intriguing "bat flower" in one of the glass houses of the  Botanic Gardens

One of the curious Australian trees (a bottle tree) which make the parks and  countryside of Australia so  "foreign" to northern hemisphere eyes.

A rainbow lorikeet, another common garden and park bird



A koala at the Taronga Zoo, doing what koala's do  best

Wallabies in the Taronga Zoo


A snow leopard---obviously not an Australian mammal, but so rare and so fine I had to take a  photo

Meerkats aren't Australian either, but who could resist this little fellow in the Taronga Zoo

The Saturday craft market in the upmarket residential suburb of Paddington



Typical  Paddington row houses with lacy iron balcony and railings. Originally these would have been modest working class homes, but are now boutiques or ultra fashionable homes.

Sandstone row houses in the fashionable suburb of Paddington 

The streets of  upmarket Paddington are shaded by fine old trees

A particularly fine example of a Paddington row house

This is on Cascade in Paddington---a river that ran down here (you can see its rocky bed) was diverted to build this street, hence its name.



The beach at Manly, a pleasant 25 minute ferry ride from Circular Quay, popular with young and old


The famous sweep of Bondi Beach.


Bondi from the Iceberg Club salt water pool. To get to  be a member of the club you have to swim there every Sunday for four years!

Another Bondi view. I was surprised at how family friendly and "ordinary" Bondi was---you don't have to be a 6 foot 4 inch bronzed body builder with surf board to feel quite comfortable on the beach.

No alcohol on the Bondi beach BUT there is no need to miss that important Facebook post since there is free Wifi!

PHOTOS FROM SYDNEY AQUARIUM

the  dugong, a slow-moving mammal that can be found in brackish waters near shore in Australia. It is endangered, just like its closest relative,  the Florida manatee. It would be interesting to know how such related creatures ended up on opposite sides of the world.

A ray, of which there are many in the Australian waters. It is distinguished from  the sharks , some of which it very closely resembles, because it has its gills on the underside of its head, whereas sharks have theirs on the side of their heads.

a shark with its gills on the side of its head (see caption to previous photo)

colourful fish of the Australian reefs


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